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The cuisine is signature pan-Asian and, as at the Midtown location (58th between Park and Madison), the executive chef here is Ralph Scamardella. The menu, however, is much longer, with an almost overwhelming choice of rolls, small plates and dim sum, as well as a long selection of mains, sushi, and rice and noodle (hand-pulled!) dishes. The menu varies at each location, so if you love fried rice, the Midtown location is the way to go! Try it and let me know what you think!
Great food and service as always. Delightful presentation, pleasing to the eye and the palate. Excellent sashimi, fresh tasty and delectable. Their dishes are meticulously prepared
(Cigar Bar & Restaurant)
26 East 63rd Street, New York, NY 10065
The Food Network ranked it among the best of the best. Although I'm not a smoker, It's hard to resist the deliciousPeppercorn- Crusted Filet Mignon.
Known for it amazing Chinese cuisine, this is my go to place for chicken satay!! "Rated Best Chinese". ZAGAT. "Excellent" ... "Peking Duck is Regal"
151 East 53rd St.
New, York, NY 10022
http://www.hillstone.com/hillstone Well-executed food including a “must-have” spinach-artichoke, Veggie Burger that is unlike any other, Thai Steak Noodle Salad (I order mine with Chicken) and my friends love the Ribs! Make Reservations in advance.
1 Central Park West, New York, NY 10023
Superbe! la nourriture est délicieuse! The scallops are amazing, one of the best scallop dishes I've had. Excellent restaurant. The menu features 3-4 prefix options that feature different elements, including a vegetarian option. The staff and decor were commensurate with the cost of the dinner. Check this place out!